Effects of Varying Lactation Length on Milk Production Capacity of Cows in Pasture-Based Dairying Systems

the effects of high non fibrous carbohydrates diet on milk production, inflammation and molecular mechanism of innate immunity in lactating dairy cows

پژوهش حاضر با هدف بررسی اثر جیره حاوی کربوهیدراتهای غیرالیافی زیاد و بروز التهاب در گاوهای شیرده در دو آزمایش جداگانه انجام شد. در آزمایش اول 20 رأس گاو مبتلا به ورم پستان از دو گروه کم تولید و پرتولید (هر کدام 10 رأس) و 20 رأس گاو سالم از دو گروه کم تولید و پرتولید (هر کدام 10 رأس) انتخاب شدند. همه گاوها در دوره دوم و یا سوم شیردهی و در روزهای 80-120 پس از زایش بودند. میانگین تولید شیر در گروه...

Factors Affecting the Dry Period Length and Its Effect on Milk Production and Composition in Subsequent Lactation of Holstein Cows

The study aimed to determine factors affecting the dry period length and effect of dry days on milk yield, milk composition and lactation length in the next lactation of dairy cows. Data used for analysis included 7264 lactation records collected from 2012 to 2016 on 4737 Holstein cows raised in 152 herds. The statistical model used to determine the factors influencing the dry period length sho...

evaluation of systemic effects of ginger fractions on salivation in rats

چکیده ندارد.

Enhancing pasture-based dairying with supplementary feeds

New Zealand dairy farmers are increasingly using supplementary feeds in an attempt to overcome the quantitative and nutritional limitations of pasture. The use of rolled maize grain and pasture silage supplements was evaluated on a farmlet basis for two seasons. Supplementary feeding resulted in 88 and 82 g milksolids (MS)/kg dry matter (DM) at stocking rates of 3.24 and 4.48 Friesian cows/ha r...

Effects of daily exogenous oxytocin injections on milk production and fat yield in holstein cows